Daniel Lachance

Daniel is a graduate student in the lab of Neelendu Dey, a professor in the division of gastroenterology in the School of Medicine. He is interested in relationships between the gut microbiome and colorectal cancer. His research focuses on how interspecific interactions influence the production of carcinogenic bacterial metabolites. He holds a B.S. in Biochemistry/Biophysics from Rensselaer Polytechnic Institute (NY).